Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads

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Amazon Canada Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads	0.00	{"freeShippingThreshold":null,"costBelowThreshold":null,"deliveryMinDays":null,"deliveryMaxDays":null}

Amazon Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads	$10.99	Delivery date & cost shown at checkout

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Amazon Canada
Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads
{"freeShippingThreshold":null,"costBelowThreshold":null,"deliveryMinDays":null,"deliveryMaxDays":null}
10.99
Amazon
Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads
Delivery date & cost shown at checkout
11.39
Walmart
Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet ...
Free delivery
13.58
AbeBooks
Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet ...
Free delivery by Wed, Feb 14 30-day returns
13.58
AbeBooks
Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet ...
Free delivery by Thu, Feb 22 30-day returns
14.99
Barnes & Noble
Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet ...
Delivery date & cost shown at checkout
18.01
eBay
Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Swee
Free delivery

Product Details

Sourdough is magic. It’s healthy, it’s tasty, and it’s alive. But that doesn’t mean you have to be a magician to craft beautiful, tasty loaves from it. Baking Sourdough Bread guides you through the delicious world of sourdoughstarter to finish. Recipes include: Classics like French levain and English wheat sourdough bread Unique twists like carrot and hazelnut breads Sweet breads such as the German gugelhupfBaking with sourdough isn’t difficult; the biggest challenge is patience! But take it easy, and your taste buds will be rewarded with a crispy crust and rich, full flavor. Of course, it doesn’t hurt to know a few tricks when mastering the art, and this book offers plenty. Discover the history, the chemistry, and the culture behind this distinctive dough. Learn to make a sourdough starter and keep the leaven active with regular feeding. Try different flours and unique ingredients; for example, did you know you can make delectable bread with green tea or beer? It’s not just the recipes that make the book a treatit’s the creativity it cultivates.

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Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads

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