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MITSUMOTO SAKARI 7 inch Japanese Nakiri Chef Knife, Professional Hand Forged Vegetable Kitchen Knife, Super Sharp High Carbon Steel Asian Chef's Knives (Pakkawood Handle)
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Product Details
TRADITIONAL HAND FORGED: Professional Japanese Nakiri knife is made of 3 layers of Japanese SKD-11 high carbon steel. Hardness is up to 60 HRC, ensuring the kitchen knife has high durability and long lasting cutting performance
SUPER SHARP BLADE: The chopper's 2mm ultra-thin blade ensures cutting stability and long-lasting sharpness, keeping food in optimal condition while cutting. This versatile vegetable cutter is great for shredding, slicing, and dicing
NATURE INSPIRED KNIFE HANDLE:The knife handle with built-in willow nails is made of pakkawood. The ergonomic full tang handle provides excellent balance and hand control. Finger support points are designed for more precise cutting
KITCHEN COOKING KNIFE CHOICE: Japanese chef's knives have super sharp blade, wavy textured blade and comfortable handle. With an exquisite kraft paper box, it is a good item for family and friends on Mother's Day, Halloween and birthdays
HIGH CARBON KNIVES IMPORTANT NOTES: MITSUMOTO SAKARI products have passed strict quality audits. If you encounter any problems when using your chef's knife, please provide us with suggestions. Our service team will give you a satisfactory solution
Best Review
IronGiant2025-01-13
4.6
Customers like the sharpness, design, and appearance of the kitchen knife. They mention it's well-made and the shape of the blade is exactly what they wanted.
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